Cobb salad with romaine, oven baked bacon, hard boiled egg, diced tomato, avocado, sliced onions, garbanzo beans and crumbled blue cheese with a balsamic vinaigrette.

Crispy pan fried patties with nutty quinoa, savory kale & creamy avocado and bright flavors from cilantro and lemon.

Creamy dressing with avocado, cilantro, lime and garlic perfect for salads, grilled meats or even as a dipping sauce.

How to prep individual ingredients and use them in a variety of fresh, easy meals throughout the week.